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2018-07-16 10:04 AM

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Buttercup
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Subject: Recommend Meat Smoke/BBQ Cookbook NOW :)

We are enjoying our new BG Egg. Last night's smoked salmon was De-Lish. I've found a meat cookbook that I refer to regularly for our beef/pork meals (The Complete Meat Cookbook).

Please recommend your go-to cookbook for smoking and bbq.  - ANDDOITQUICKLYCUZAMAZONPRIMESTARTSIN4HOURS!

Thanks!



2018-07-18 5:13 PM
in reply to: Renee

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Champion
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Albuquerque, New Mexico
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Subject: RE: Recommend Meat Smoke/BBQ Cookbook NOW :)

Not a book, but I got the following from my MIL who got it from southernliving.com

BBQ Rub
1/4 Cup Kosher salt
1/4 Cup packed dark brown sugar
2 Tbsp + 2 tsp smoked paprika
2 Tbsp granulated sugar
2 tsp garlic powder
2 tsp ground black pepper
1 tsp dry mustard
1 tsp ground cumin
1 tsp ground ginger

Store in airtight container.  

Rub on meat (Boston butt) and let stand 30 minutes at room temperature.  (I'm just reporting the directions...)

2018-07-30 9:26 AM
in reply to: Renee

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Pro
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Tejas
Subject: RE: Recommend Meat Smoke/BBQ Cookbook NOW :)
Kind of late reply, sorry. Go to amazingribs.com. All the stuff is free and the informational articles have changed the way I cook and has exponentially increased my success rate.
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