General Discussion Triathlon Talk » Racing with Natural Foods Rss Feed  
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2015-11-06 5:41 PM

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35
25
Fort Madison, Iowa
Subject: Racing with Natural Foods
Does anyone train and race by fueling with natural foods? What do you use that works? What have you tried that doesn't work? How have you packaged the food to carry and eat on the bike / run?

I keep having GI issues after racing or long training but only if I eat packaed fuel. I don't eat much processed food in my regular diet so I think this could be a possible cause. I plan to expiriement with some things in the off season so I am looking for ideas to try. Nuts in a zip lock bag are an obvious possiblity but I would like more variety and a more balanced diet.


2015-11-06 6:46 PM
in reply to: stevemorey

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98
252525
Portland, Oregon
Subject: RE: Racing with Natural Foods
I've had really good luck with dates as a carb source for running and biking. I haven't tried eating them as I run, but they are one of the few non-processed energy foods that sit well in my stomach even if I eat them right before I run.

I have eaten Lara bars on the bike, and they're pretty simple: dates and nuts, mostly. (I make my own version, in fact: 1 cup dates, 1 cup nuts, 1 cup other dried fruit, mixed in a food processor, smushed flat, then chilled and sliced into rectangles.) Also pretty easy on my sensitive stomach.
2015-11-06 7:01 PM
in reply to: 0

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Veteran
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100100100100252525
Calgary
Subject: RE: Racing with Natural Foods
What race distances are we talking about? I don't take in a lot of calories during most of my racing or training. During races I've used sports drinks and gels but my race experience doesn't really seem much different than other races where I just drink water. However I've never raced a triathlon longer than Oly - what I do is obviously not going to work for HIM or IM.

I like dates - I think they're digestible at a pretty high intensity.
For longer bike rides I eat a lot of different foods. I sometimes eat sports products but I also like fruit, bagels, peanut butter sandwiches, cookies, nut bars.

EDIT - I see the previous poster mentioned dates. I hadn't seen that when I wrote my post - our suggestions occurred independently.

Don

Edited by donw 2015-11-06 7:03 PM
2015-11-06 9:00 PM
in reply to: stevemorey

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Austin, Texas
Subject: RE: Racing with Natural Foods

For longer races/workouts I like cooked sweet potato chunks with some salt for electrolyte action. I cut them up to the size of large grapes and either microwave or boil them, and keep them in a plastic bag.

2015-11-06 9:57 PM
in reply to: #5151085


71
2525
, Ontario
Subject: RE: Racing with Natural Foods
I use raisins for Oly and long training sessions and they work well. They come in small red boxes which are handy and don't require any prep time just grab and go.
2015-11-06 10:05 PM
in reply to: CarolynS

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Master
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Eugene, Oregon
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Subject: RE: Racing with Natural Foods
Not sure if chocolate is considered a natural food but I've had a lot of success with it for longer rides and on the bike for longer races (HIM). There are plenty of really good organic dark chocolates available which don't have many ingredients besides actual chocolate and maybe some natural flavoring like orange or mint. (Of course there's some processing involved in making chocolate in the first place though). Beyond that, nuts and dates go down well. Haven't tried them in races though. I have had sweet potatoes on bike tours--great source of quick energy.


2015-11-06 10:12 PM
in reply to: 0

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Pro
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Camp Hill, Pennsylvania
Subject: RE: Racing with Natural Foods
Nuts aren't going to be a good fuel source, because they're higher in fat and protein and lower in carbohydrates. Check out two books - The Feed Zone and Feed Zone Portables.

Edited by TriMyBest 2015-11-06 10:13 PM
2015-11-07 2:02 AM
in reply to: TriMyBest

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Master
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Eugene, Oregon
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Subject: RE: Racing with Natural Foods
I know that's the conventional wisdom, but for longer races (HIM) and rides (3-6 hours) I've found I do better with a mix of protein and/or fat and carbs than with pure carbs, at least on the bike. I think I have a tendency to blood sugar swings with sweet stuff like gu and sugary sport drinks, and maybe the protein and fat helps moderate them and keep my energy levels steadier. Not sure it would be useful or advisable in a shorter race at higher intensity, though--I'd probably puke!
2015-11-07 6:49 AM
in reply to: Hot Runner

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Camp Hill, Pennsylvania
Subject: RE: Racing with Natural Foods
Originally posted by Hot RunnerI know that's the conventional wisdom, but for longer races (HIM) and rides (3-6 hours) I've found I do better with a mix of protein and/or fat and carbs than with pure carbs, at least on the bike. I think I have a tendency to blood sugar swings with sweet stuff like gu and sugary sport drinks, and maybe the protein and fat helps moderate them and keep my energy levels steadier. Not sure it would be useful or advisable in a shorter race at higher intensity, though--I'd probably puke!
Many people do best with some fat and protein in addition to carbs for long course. I'm personally one of them too. That's not the same as trying to fuel with something like nuts that contains more fat and protein than carbs. It's a recipe for GI issues.
2015-11-07 8:42 PM
in reply to: martymo

Subject: RE: Racing with Natural Foods
Originally posted by martymo

I've had really good luck with dates as a carb source for running and biking. I haven't tried eating them as I run, but they are one of the few non-processed energy foods that sit well in my stomach even if I eat them right before I run.

I have eaten Lara bars on the bike, and they're pretty simple: dates and nuts, mostly. (I make my own version, in fact: 1 cup dates, 1 cup nuts, 1 cup other dried fruit, mixed in a food processor, smushed flat, then chilled and sliced into rectangles.) Also pretty easy on my sensitive stomach.


I am trying differnet things on my longer training rides. I like the Larabars as they are lower in carbs and use only a few items. As a type two person I am carefull with my intake. Larabar makes a few things that I can digest and stay level
2015-11-08 7:21 PM
in reply to: Puppetmaster

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538
50025
Brooklyn, New York
Subject: RE: Racing with Natural Foods
My brother (marathoner and long distance cyclist climber) makes his own rice "cakes" , some with berries, some with berries and nuts, some with honey added, some with dates added, and a few other concoctions I'm forgetting of right now. I was on a support team for a buddies ultra and we pounded these things down all day. Worked like a charm


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General Discussion Triathlon Talk » Racing with Natural Foods Rss Feed