Subject: RE: mcrib... err ribwichI like it. I only wish the "rib" in McRib is bigger. The sauce is mildy tangy and BBQ-y. I think they put onion on it as well, which is a nice touch. It's a pretty small sandwich (not those triple whopper type ), so I don't think it's going to impede your performance by a lot. Just skip the fries.
I am a McD fan. I enjoy going to a McD in foreign countries to try out items that are not available in the US.  I remember I had McFlurry in Vancouver before it was available in the US! Edited by Denise2003 2005-12-04 8:47 AM
|