Subject: RE: Healthy Cook Book???late reply. Third the Cooking Light sub. Had a subscription for several years. When I see something I like, I rip it out and put it in a clear protective sheet which goes in a very organized binder. After I make it, I type it up the way I made it. Often I don't make a pie crust or will adjust the ingredients or make notes. Another good cookbook is "Eating for Life" by Bill Phillips. It has pictures of the ingredients and pictures of the finished product. check it out. Most of them are pretty easy to make. |