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Oddest food in your wrap
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 2006-02-23 10:52 PM |
Master  1848     Canandaigua |  Subject: Oddest food in your wrapI have a lot of turkey wraps. I have put some odd foods in them. I will often put dried cranberries and peanut butter in them. Sometimes ground chipolte pepper and pecans or almonds. Rubard jelly as a base with Onion Ranch dressing. Or talk about odd food how about Bacos being just plain odd. Once in a while I'll collect dandilion greens while on a run give half to the ginuea pig half to the wrap. Yes I wash them. Well lets see where this thread goes. PS sandwiches are fair game too. Who likes grilled peanut butter and jelly? |
 2006-02-23 10:59 PM in reply to: #353513 |
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| 2006-02-23 11:35 PM in reply to: #353513 |
Coach 9167  Stairway to Seven | Subject: RE: Oddest food in your wrap You guys are wierdos. I do like to George formanize a pb&j, though. I also will take leftovers like risotto or oriental noodles and put them in a seaweed wrap with some red chili sauce. Yummmm! Good bike food...just put a sheet of saran wrap down on the bamboo roller, put the seaweed down, put some yummy leftovers in, roll it up, and put the saran wrapped roll in your bike jersey. |
| 2006-02-24 12:02 AM in reply to: #353524 |
| Extreme Veteran 760 Provo, UT (my heart is in Seattle) | Subject: RE: Oddest food in your wrap AdventureBear - 2006-02-23 9:35 PM You guys are wierdos. I do like to George formanize a pb&j, though. I also will take leftovers like risotto or oriental noodles and put them in a seaweed wrap with some red chili sauce. Yummmm! Good bike food...just put a sheet of saran wrap down on the bamboo roller, put the seaweed down, put some yummy leftovers in, roll it up, and put the saran wrapped roll in your bike jersey. Dude, I never thought about George Formanizing PB&J's. That's a great idea! I have a newfound sandwich maker. As for the wraps, I'm a traditionalist. I like doing chef salad wraps or grilled chicken salad wraps. |
| 2006-02-24 12:03 AM in reply to: #353513 |
| Extreme Veteran 760 Provo, UT (my heart is in Seattle) | Subject: RE: Oddest food in your wrap I forgot to mention, I love making peanut butter and banana sandwiches as well. That's not really out there at all, but it's my indulgence. |
| 2006-02-24 12:36 AM in reply to: #353513 |
| Master 2033 | Subject: RE: Oddest food in your wrap I have one of those sandwich makers that cuts, toasts, and seals a sandwich. One of my favs is chili and cheese with Tabasco. I also like beef stew on sourdough. Scrambled egg, bacon and cheese is really good in the morning. Toasted PB and J is hard to beat! |
| 2006-02-24 1:42 AM in reply to: #353513 |
| Veteran 247 Eagle River, Alaska | Subject: RE: Oddest food in your wrap I eat a lot of strange things, but one that always gets weird looks is apple and peanut butter wraps, well you are going cranberrys, cream cheese, turkey, you should add sweet onions!! |
| 2006-02-24 7:34 AM in reply to: #353513 |
| Master 1468 Tampa, Fl | Subject: RE: Oddest food in your wrap The key in the peanut butter and banana sandwiches is grilled on the forman instead of fried and you need to put honey on it. |
| 2006-02-24 7:37 AM in reply to: #353513 |
| Expert 660 state of denial | Subject: RE: Oddest food in your wrap this leads me to a wrap question. i try the standard old el paso tortilla's. they are always too stiff and brittle to actually roll into a wrap. Am i missing out on wrap making secret?? |
| 2006-02-24 7:45 AM in reply to: #353513 |
| Master 1848 Canandaigua | Subject: RE: Oddest food in your wrap The wrap dude. I use The Tortilla Factory Whole wheat Tortilla. 80 calories and 13 grams of fiber in a 10" size. Never break even cold. You can get them at the deli section or off then web To help avoid breaking or ripping use them at room temperature or heat them over stove or in microwave. I sometimes charr mine on the gas burner of the stove. Not to say I haven't set off the smoke alarm. Like that Foremanizing the PB&Js |
| 2006-02-24 7:46 AM in reply to: #353513 |
| Master 2136 A Prairie Home | Subject: RE: Oddest food in your wrap Not really a sandwich, more like toast. I put condensed milk and butter on toasted bread. Or jam and butter, or condensed milk and PB. They are popular treats where I came from. Just ask Celeb_ithil. Edited by Denise2003 2006-02-24 7:46 AM |
| 2006-02-24 7:53 AM in reply to: #353513 |
| Expert 647 Sarnia, Ontario | Subject: RE: Oddest food in your wrap I enjoy stir fried veggie wraps with a little salsa. Sometimes I add meat or eggs. They can include: colliflower, brocoli, snow peas, carrots, onions, peppers(hot/sweet/mild), eggs, ham, chicken, turkey, steak, pork, almonds, cashews, cucumbers, tomatos, lettuce, celery, water chestnuts, tuna, salmon, perch, walleye, potatoes, premade chili/stew/spagetti, corn, many different beans, pineapple, apples, bannanas, and many different spices. or (almost) any combination of the above. Sometimes wraps are intended as a meal, other times I just take whatever is left over, wrap it, and it is good to go. |
| 2006-02-24 7:53 AM in reply to: #353605 |
| Pro 4612 MA | Subject: RE: Oddest food in your wrap Denise2003 - 2006-02-24 8:46 AM Not really a sandwich, more like toast. I put condensed milk and butter on toasted bread. Or jam and butter, or condensed milk and PB. They are popular treats where I came from. Just ask Celeb_ithil. Hey you "put me on the table"! Yeah... sometimes we do pancakes with condense milk/peanut butter and fold it in half. PBJ, or PBB with a cup of half and half coffee/black tea mix is the perfect afternoon snack! |
| 2006-02-24 8:48 AM in reply to: #353513 |
| Champion 6786 Two seat rocket plane | Subject: RE: Oddest food in your wrap My favorite Thanksgiving leftover sandwich turkey and swiss on rye with lettuce, dijon mustard and anchovies
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| 2006-02-24 9:35 AM in reply to: #353589 |
| Master 1728 Pulaski TN | Subject: RE: Oddest food in your wrap rbschlesinger - 2006-02-24 7:34 AM The key in the peanut butter and banana sandwiches is grilled on the forman instead of fried and you need to put honey on it. I second that with a big ole glass of cold skim milk!! |
| 2006-02-24 10:24 AM in reply to: #353513 |
| Veteran 181 South Jersey | Subject: RE: Oddest food in your wrap the peanut butter and banana grilled sandwich on the forman grill sounds so GOOD! can't do the skim milk thing i need the 1% milk... On my veggie wraps i usually put bean sprouts and candied walnuts... Edited by dare2trimom 2006-02-24 10:26 AM |
| 2006-02-24 10:56 AM in reply to: #353513 |
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| 2006-02-24 11:46 AM in reply to: #353534 |
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| 2006-02-24 12:00 PM in reply to: #353513 |
| Master 2033 | Subject: RE: Oddest food in your wrap ya you should be able to pick one up for 15 to 20 bucks at target. I got it in college, but still use the heck out of it. |
| 2006-02-24 12:14 PM in reply to: #353823 |
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| 2006-02-24 12:31 PM in reply to: #353814 |
| Subject: ... This user's post has been ignored. (twinkie.jpg) Attachments ---------------- twinkie.jpg (46KB - 4 downloads) |
| 2006-02-24 12:43 PM in reply to: #353513 |
| Master 1932 Savannah, | Subject: RE: Oddest food in your wrap My kids love grilled pbj. I think the weirdest thing I do is put salt and pepper on my cantaloupe. My grandma always did it and I like it. |
| 2006-02-24 12:53 PM in reply to: #353855 |
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| 2006-02-24 6:35 PM in reply to: #353513 |
| Master 1848 Canandaigua | Subject: RE: Oddest food in your wrap Can do the salt on melon but pepper.? Hey who ever burned all the skin off the top of your mouth on a grilled PB&J??? |
| 2006-02-24 7:58 PM in reply to: #353867 |
| Extreme Veteran 313 | Subject: RE: Oddest food in your wrap southernaquagoddess - 2006-02-24 1:43 PM My kids love grilled pbj. I think the weirdest thing I do is put salt and pepper on my cantaloupe. My grandma always did it and I like it. My grandpa did that too! I love salt and pepper on cantaloupe! PB on toast with skim milk is very often the only thing I can eat after a long run. I like to put alfalfa sprouts in my wraps, with spinach, avacado, tomato, purple onions, mmm... what else? feta and black olives
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