Subject: RE: TAN#194 UnimporTANt ChatterQuite the culinary success tonight for JWKMH and me, braised short ribs Provencal, garlic mashed potatoes, grilled asparagus, and mixed greens salad. Served with a fine Italian red. Ghiradelli dark chocolate bar with hazelnuts, for dessert. G3 approved. G3 did the Chattahoochee Challenge 10K this morning. It was cold, like 25 deg. As for J and me, we went, we cheered, we froze our butts off. I ran about 4.5 this afternoon. I count it as a Saturday well spent. |