CosmopoliTAN #37: Drinks and Worldly Conversation about Nothing (Page 45)

Lagavulin.

Laphroaig. 

The Pinch. 

No - this was The College Street Club in Iowa City.  I was a student at the time.

Even better.

A) I hate you.

2) You are so not funny.

D) Bite my yambag.

V) I hate you. 

Either last year, or the year before, it was 10.2.  So strong you had to drink it in a snifter instead of a mug.

Wow......

Just about pee'd myself reading that one.

It sounds fine.  It does not sound "yummers", however.  Most of us are over the age of 5, so we can all talk like adults, I hope.  Didn't have this discussion a few days ago?

Christ in a race car.  When did Rachael Ray take over the English language....  Making us all sound like moronic children.  No wonder the world hates us.  We butcher their food and drink, and then we can barely communicate coherently.

GFY - I need someone from the Boston area to answer a restaraunt question.

SA makes a stronger one.  Closer to 22%.  But they say it is more of a "distilled" beer than a fermented one.  Kind of walks a fine line.  But they use some kind of "super yeast" (their words, not mine) that is much, MUCH more resistant to alcohol than the normal stuff.

Like Schwammy said, some smell great and have no taste. This one tastes as good as it smells...

I have to agree. Scouty, I take it back. That was funny.

You were the kid that poked the lion at the zoo with a stick, weren't you?

As in anywhere in Boston proper/Cambridge? I lived there for 5 years, I may be able to help.  Chad, too.

But if we're talking like Natick - can't help ya.

I've now read that at least 8 times and laugh harder every time I read "yambag".