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2013-06-15 6:55 PM

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Subject: Food PSA

Bacon cooked but still a little soft and flexible, spread with peanut butter and rolled up is absoforkinglutely delicious.

You're welcome.



2013-06-15 7:10 PM
in reply to: switch

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Pro
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Subject: RE: Food PSA
I'm not a huge fan of peanut butter but I'm with you on soft, flexible bacon. That's how I love it.
2013-06-15 8:30 PM
in reply to: popsracer

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Sensei
Sin City
Subject: RE: Food PSA
As a rule of thumb, adding bacon to just about anything makes it better. However, the converse is not always true. Adding things to bacon rarely make it better. On that note, alton brown has a pralines bacon recipe i want to try.
2013-06-15 9:13 PM
in reply to: Kido

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Brooklyn, NY
Subject: RE: Food PSA
I saw a photo of pancake batter poured directly over cooked bacon on a griddle so the bacon ends up cooked inside the pancake. That sounds awesome. Next time I make pancakes, I'm doin that.
2013-06-15 9:47 PM
in reply to: jmk-brooklyn

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Subject: RE: Food PSA
Originally posted by jmk-brooklynI saw a photo of pancake batter poured directly over cooked bacon on a griddle so the bacon ends up cooked inside the pancake. That sounds awesome. Next time I make pancakes, I'm doin that.
Oh, me likey.
2013-06-17 7:04 AM
in reply to: jmk-brooklyn

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Master
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Englewood, Florida
Subject: RE: Food PSA

Originally posted by jmk-brooklyn I saw a photo of pancake batter poured directly over cooked bacon on a griddle so the bacon ends up cooked inside the pancake. That sounds awesome. Next time I make pancakes, I'm doin that.

Oddly enough, the bacon pancakes never sold well when we owned the diner.  Chocolate chip was another story.  Adding banana was a big hit as well.  Aw heck, just about anything in pancakes is a win.  One exception to this rule is Tootsie Rolls.



2013-06-17 12:25 PM
in reply to: cdban66

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Pennsylvania
Subject: RE: Food PSA
Originally posted by cdban66

Originally posted by jmk-brooklyn I saw a photo of pancake batter poured directly over cooked bacon on a griddle so the bacon ends up cooked inside the pancake. That sounds awesome. Next time I make pancakes, I'm doin that.

Oddly enough, the bacon pancakes never sold well when we owned the diner.  Chocolate chip was another story.  Adding banana was a big hit as well.  Aw heck, just about anything in pancakes is a win.  One exception to this rule is Tootsie Rolls.

Banana chocolate chip pancakes = total win!!  Love them!

I will have to try the PB bacon roll-ups.

2013-06-17 1:18 PM
in reply to: melbo55

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Subject: RE: Food PSA
Originally posted by melbo55
Originally posted by cdban66

Originally posted by jmk-brooklyn I saw a photo of pancake batter poured directly over cooked bacon on a griddle so the bacon ends up cooked inside the pancake. That sounds awesome. Next time I make pancakes, I'm doin that.

Oddly enough, the bacon pancakes never sold well when we owned the diner.  Chocolate chip was another story.  Adding banana was a big hit as well.  Aw heck, just about anything in pancakes is a win.  One exception to this rule is Tootsie Rolls.

Banana chocolate chip pancakes = total win!!  Love them!

I will have to try the PB bacon roll-ups.

My husband reminded me that I was really, really hungry when I made those.  I don't want to lead anyone astray, but I still say they were good, and I tend to agree with Kido that bacon can make almost anything better and the converse is not true.  Anyway...that's the long way of saying if you do try them, I hope they don't suck :)

Chris--Did you guys ever try putting crumbled, cooked sausage in the pancake batter?  I haven't--just seems like it might be good.  Sausage + syrup = heaven, but I've decided in my next life I want to be a syrup sommelier.  Confession; I'll drink a glass (~6oz) of it, the good stuff now, no HFCS BS.

 

2013-06-24 11:34 PM
in reply to: 0

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Subject: RE: Food PSA
You need to try it with truffle oil sprinkled on it..... Yea I was really fat for a while in my life

Edited by Sdboy2 2013-06-24 11:35 PM
2013-06-25 6:37 AM
in reply to: switch

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Englewood, Florida
Subject: RE: Food PSA
Originally posted by switch
Originally posted by melbo55
Originally posted by cdban66

Originally posted by jmk-brooklyn I saw a photo of pancake batter poured directly over cooked bacon on a griddle so the bacon ends up cooked inside the pancake. That sounds awesome. Next time I make pancakes, I'm doin that.

Oddly enough, the bacon pancakes never sold well when we owned the diner.  Chocolate chip was another story.  Adding banana was a big hit as well.  Aw heck, just about anything in pancakes is a win.  One exception to this rule is Tootsie Rolls.

Banana chocolate chip pancakes = total win!!  Love them!

I will have to try the PB bacon roll-ups.

My husband reminded me that I was really, really hungry when I made those.  I don't want to lead anyone astray, but I still say they were good, and I tend to agree with Kido that bacon can make almost anything better and the converse is not true.  Anyway...that's the long way of saying if you do try them, I hope they don't suck

Chris--Did you guys ever try putting crumbled, cooked sausage in the pancake batter?  I haven't--just seems like it might be good.  Sausage + syrup = heaven, but I've decided in my next life I want to be a syrup sommelier.  Confession; I'll drink a glass (~6oz) of it, the good stuff now, no HFCS BS.

 

Yep, sausage sold better than bacon in the pancakes, although we also sold "Pigs in a blanket". Sausage link rolled up in a pancake. Just pick em up and dip them into the syrup. A bit of heaven.

2013-06-25 9:23 AM
in reply to: cdban66

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Subject: RE: Food PSA
I love both but honestly that does not really sound good.


2013-06-26 11:37 AM
in reply to: jmk-brooklyn

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Subject: RE: Food PSA
That's how I grew up having pancakes. They are the best.
2013-06-26 12:02 PM
in reply to: powerman

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Subject: RE: Food PSA
Originally posted by powermanI love both but honestly that does not really sound good.
I know. I know. Sounds bad, but it is sooo good. You know what else is good--brace yourself--PB on a burger. Sounds gross. It
2013-06-26 12:05 PM
in reply to: switch

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Subject: RE: Food PSA
Originally posted by switch

Bacon cooked but still a little soft and flexible, spread with peanut butter and rolled up is absoforkinglutely delicious.

You're welcome.

Switch...I normally find myself agreeing with your posts, I usually view your input to this site in a favorable way.  I must say, however, this post has left me dumbfounded, shocked and a little disturbed.

Wrong, just plain wrong. 

2013-06-26 12:13 PM
in reply to: dewybuck

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Subject: RE: Food PSA
Originally posted by dewybuck
Originally posted by switch

Bacon cooked but still a little soft and flexible, spread with peanut butter and rolled up is absoforkinglutely delicious.

You're welcome.

Switch...I normally find myself agreeing with your posts, I usually view your input to this site in a favorable way.  I must say, however, this post has left me dumbfounded, shocked and a little disturbed.

Wrong, just plain wrong. 

:) Have you tried it? Hmmmm?
2013-06-26 12:20 PM
in reply to: switch

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Subject: RE: Food PSA
Originally posted by switch
Originally posted by dewybuck
Originally posted by switch

Bacon cooked but still a little soft and flexible, spread with peanut butter and rolled up is absoforkinglutely delicious.

You're welcome.

Switch...I normally find myself agreeing with your posts, I usually view your input to this site in a favorable way.  I must say, however, this post has left me dumbfounded, shocked and a little disturbed.

Wrong, just plain wrong. 

Have you tried it? Hmmmm?

I'm now even more disturbed, the idea of me trying such a thing....((shudder))  BUT that seemed like a challenge, Oh my, what to do???

the rest of my day in the office is blown, how can I focus on budgets, staffing and product development when the image of bacon smothered in evil is floating out there.  Thanks!



2013-06-26 12:27 PM
in reply to: dewybuck

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Subject: RE: Food PSA
Originally posted by dewybuck
Originally posted by switch
Originally posted by dewybuck
Originally posted by switch

Bacon cooked but still a little soft and flexible, spread with peanut butter and rolled up is absoforkinglutely delicious.

You're welcome.

Switch...I normally find myself agreeing with your posts, I usually view your input to this site in a favorable way.  I must say, however, this post has left me dumbfounded, shocked and a little disturbed.

Wrong, just plain wrong. 

:) Have you tried it? Hmmmm?

I'm now even more disturbed, the idea of me trying such a thing....((shudder))  BUT that seemed like a challenge, Oh my, what to do???

the rest of my day in the office is blown, how can I focus on budgets, staffing and product development when the image of bacon smothered in evil is floating out there.  Thanks!

If you don't like PB, then it's an obvious fail. I am taking great pleasure in tanking your work day...mmmmmm...oozy PB and bacon....mmmm...soooooo good. Num, num, num. Every time you hit the return key, you will fantasize about PB and bacon (please read this sentence with your best OB1 voice).
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