Subject: RE: Challenge: Weight Loss During the Holiday Seasonnursejennie - 2010-11-07 12:03 PM 146.6 today I actually learned something from logging my food this week. I thought my greatest challenge would be eating healthy at work, turns out I consume a lot more calories/fat when I am at home. My husband is a really good cook. I find it's very easy (or I should say, easier...  ) to eat well when I'm alone. My husband and I have bad co-eating habits, partially because we prefer different food, which results in going out to eat. When I cook I normally cook healthier items but I'm still working on getting him to eat more diverse foods. His family is very meat and potatos, where I don't really eat meat. I can cook meat anyway, but he's not accustomed to "strange" foods such as quinoa, couscous, eggplant... foods from different ethnic origins... etc. I made a very yummy Indian dish that's often recommended for caucasians with limited Indian food experience, he took a bite and balked at it. My other friend who was trying it for the first time and is similar to him in taste cleared his plate. I was also trying it for the first time and found it was alright... I need to get a recipe book designed for hiding nutrition in kids foods. I made him a smoothie recently that I put spinach into without him knowing. I told him after and got this face  . He doesn't eat any leafy greens. |