Ironman Race Nutrition
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Champion ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() I have been thinking a great deal about this topic recently and figured the off-season would be a great time to create a somewhat more definitive thread about Ironman race day nutrition. Besides being under trained or poor pacing strategy, nutrition and hydration issue's rank right up there in the "what can go wrong" category at Ironman. It is something that can be and should be planned and well practiced but often, based on a lot of race reports we have all read in the past, falls short. I thought it would be helpful to ask why. And what could be done better. It's going to be very subjective and based on the individual athlete what works and doesn't, but I know I learned from others and put together my own plan based on what I saw that worked and didn't work. Getting this right should be a priority and before the season starts, let's get it right! I'll start with my own strategy and results. The first, and what for me would be the final and definitive piece of advice my coach gave me on nutrition was 'live off of the course". He advocated that because that's what he did. So I adopted that philosophy. I bought a Fuel belt to ensure I could simulate aid stations on my training runs. I bought gatorade Endurance powder my the case full and mixed my own. Every ride and run I took my G.E. and water. I also trained with PowerGels once they became the sponsor for IMAZ in '07. I didn't care what it tasted like, all I wanted was to see if i could function using these products exclusively. Although my coach never used solid foods, I found on my long rides I needed something more substantial so I also incorporated Cliff Bars, either one or two depending on the distance. I never really tried to figure my sweat lost percentage, I think I did once and found I was very average. That was a personal decision and for other athletes, that might be a very important piece of data to know, so don't ignore it. I also didn't let myself become too distracted by all the more esoteric nutrition and hydration options out there as I had committed to attempting the "live off the land" plan. Had that not worked well, I would have pursued other options and I'm not advocating ignoring them. I just wanted K.I.S.S. Over the months, I seemed to respond well during training and my Half at the end of '06 gave me a field test opportunity. So on race day, I developed a very simple strategy. 6 gels in a gel flask on the bike with a bottle of G.E. and a bottle of water in my Hydrotail, and 2 Cliff Bars taped to my aero bars. That's it. During my long training days, I had developed a rhythm, a pacing, as to when to have some gel and water, when to have some G.E. I didn't base it on time, i just made an effort to be in need of a new bottle of something every other aid station at a minimum. I knew in order to be effective, the Cliff Bars would need to be consumed my the half way point on the bike, any later and they would just sit in my gut useless. On the run, I had a second gel flask with 5 gels in it and I made a point to hit EVERY aid station and have water, G.E., and coke. The end result, for me, has been 2 IM's with zero GI issues and a perfect balance of hydration. At both my IM's, I didn't even pee during the race. That is an unique to me (I'm a bit of a camel, so is my mother) and I DO NOT advise anyone to try and emulate that. My plan, my strategy is strictly for me, but I think there are some concept others can benefit from IF they test it properly during training. A more complicated strategy, in my mind, leaves the door open for error, but all that matters is that it gets you across that line, my peeps! So, thoughts? |
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![]() Thanks Bryan - Appreciate the discussion, especially views from experienced guys like yourself. Training for my first IM (IMAZ) and trying to figure out the best approach for me. Infinit has worked best in long training, I would like to live off the course but prior experiences with GE weren't that successful. My current plan would be three 2 hour bottles on the bike with pick ups of water. Only concern s four bottles makes my bike heavier, but I'm a big guy anyway, not sure it makes that much of a difference in the long run, especially since AZ is flat. Stil trying to figure out the run How far apart are the aid stations on the bike? |
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Champion ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() They are usually every 7 miles on the bike. Great response, Chris, this is what I was hoping for, different plans and questions. ![]() |
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Master ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() Ah, someone else who prefers to live off the course. Since registering for IMCDA I have been training to THAT day. My HIM in September was training for the IM. I chose to not live off the course at the HIM as they did not have what IMCDA will have. GE and Powergel. SO, I packed it all for the Half. I had a very successfull half, not fast, SUCCESSFULL in that I beat my goal time with no issues. During hot weather long training days in August I found 20 ounces of GE and as close to 1 full aero bottle of water as I could get in per hour kept me hydrated. Combined with gels every 20 minutes or so got me close to 400 calories an hour on the bike. Strictly gels and water on the run, 1 every 30 minutes for roughly 200 per hour. I did not compensate my water intake for the very cool temps on race morning and found myself needing to pee REALLY bad. Read about it the RR, it was BAD! My current plan for CDA is start the bike with a GE onboard and aero bottle full of water and 4 gels in jersey pocket. With aid stations approx every 10 miles I will be hitting one every 40 minutes or so and be easily able to keep a bottle ahead on both water and GE and if I grab 2 gels at each station I keep ahead on that to. I have 2 bottle holders so storing the 2nd and keeping the empty to the drop area is not a problem. Once aero is empty I will just empty the new bottle in to the aero and keep the empty in my jersey pocket. Even though CDA is still 7 months away my nutrition is pretty dialed in as I have been practicing it since June of 2007. |
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Extreme Veteran ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() Im a big fan of the live off the course method too. Im not trying to deny the benefit of some of the other products out there, but for liquids it just adds cost and complication to an already difficult day. Luckily I can stomach just about any type of liquid nutrition ... have raced courses with Infinit, GE and Hammer. Gels Im much more sensitive too, but thats a very easy thing to carry your own. Im a heavy sweater so I do need salt tabs, but can avoid the port-o-let ... 5 races and havent peed yet. Not saying I didnt have to go, just that I didnt stop I put together a personal plan for Olympic and HIM distances that I have raced and am very happy with MY plan. As always, nutrition is a intimately personal thing and you need to test! I do advocate the live off the land method though if your stomach can take it. Stop at EVERY aid station and take something. Watch that you dont take too much and get bloated, in which case you need to flush with just water for a few stops, but you absolutely must keep nutrition coming into your body at all costs.
Edited by grit_nugget 2007-11-20 7:44 PM Attachments ---------------- NutritionPlanB.xls (33KB - 51 downloads) |
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Veteran ![]() ![]() ![]() ![]() | ![]() Oh this is so helpful reading this thread. I've got my first Ironman in 11 days. (countdown has begun) I'm planning on living off the course for drinks (endura) and powerbars. they aren't providing gels on the course they are going to be in the race bag. so will have my gel flasks for gels. I've tried it all out on my long training sessions, no problems at all on the bike. a few issues with the run but I've cut back the amount of carbs I was taking in and that helped with GI issues. so I'm having less then the amount I"m sposed to but I just couldn't digest the amount that i was sposed to have. fingers crossed it all goes well on the day. |
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Expert ![]() ![]() ![]() ![]() ![]() ![]() | ![]() I haven't done an Ironman but I am doing my first HIM in May and I have been toying with my nutrition plan and seeing what works and what doesn't work. I have a stomach that can pretty much tolerate anything, and I have been using G.E. and PowerGels. I have tried the Carbo Pro and I mix the powder into my G.E. about half way through my ride I start to get feel bloated. Am I doing the right thing or should I try something different. Maybe just the G.E. without the Carbo Pro? My biggest fear is not finishing a race because of my nutrition, but I sometimes think that I may drink to much and suffer on the run because of this. During races I tend to notice that I feel the sloshing (sp?) feeling in my stomach. If anyone has any advice I would love the help.
Edited by iwantotri 2007-11-20 8:45 PM |
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![]() | ![]() I woke and had three pop tarts and had a bottle of Infinit before the race... During the Bike I took in 285 calories an hour and about 600mgs of sodium through my custom blend. This is the only drink I had during exercise after May (raced IMOO). I had to stop and pee twice during the 112 miles. This is pretty much my experience during training except for really hot rides. I also did numerous long ride on the course and knew where the aid stations would be located for my water top off (water over infinit concentrate). during training I always wanted something different after 10 hrs of the same drink so I went coke and chicken broth only during the run. I also had a pill container with me that was filled with pepto, rollaids, and e-caps. Drinking coke for 4hrs can upset the stomach and the pepto and tums really kept that in check. Each aid station I would take an e-cap (40 mgs of sodium) and have a cup of coke and cup of chicken broth. Not a fan of Gatoraid or gels so I avoid them when I can.. I felt strong through the end of the race and had some post race pizza and beer! |
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Champion ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() My HIM nutrition worked well and it is all mostly on the IM course so I suspect I will go with it at IMLP next July. My sweat race on the bike is about 46 oz/hour and run is 55 oz/hour. Bike I drink GE in bottles and water in my aerobottle. Goal is to drink about 45 oz/hour (so one of each) and take in 270-300 calories/hour. I set a timer to beep every 20' and I rotate eating a gel one time, then other calories of a variety of things 2x then another gel. I take Lava Salts every 20' or 2 out of 3 depending on temps and how my GE consumption is going. My goal sodium is 1000-1200 mg/hour. My coach wants me to try uppping calories on the bike when I start doing longer bricks next spring to see if it helps me run better. Run I try to drink 2 water bottles an hour and take a gel ever 30'. My HIM didn't have GE on the run and I couldn't stomach accelerade so I went with water w/nuuns, Lava salts, and gels. I did the math and if I drink 48 oz of GE it is almost exactly the amount of calories and sodium I need per hour, but until I can practice it I'm not sure that will work. How much GE can I drink in a day? I will have an alternative plan with water, gels and Lava Salts. We'll see what works best on my long training runs and my long bricks. One thing I found interesting is that I worked for 3 months on learning how to drink more running as I was trying to replace as much or close to how much I sweat. I was able to learn to drink 48 oz/hour by practicing and now it seems normal for me.
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Elite ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() I followed the same philosophy Bryan did: live off the course. For IMLP, I used a 2 cage, behind the seat carrier. For IMAZ, I used just a single seat tube cage. In both races, I left T1 with the cages empty. Since it takes 15-20 minutes for me to get settled in after the swim and it takes less time than that to hit the first aid station on both courses, I didn't see any need to burden myself with extra weight. That's a definite plus on that first climb out of Placid. Anyway, at the first aid station, I grabbed a bottle of GE right at the front and racked it. At the back of the aid station, I grabbed another and drank down 1/3 of it. That's 8 ounces for 50 calories. From that point on, I used the timer on my watch to take in 8 ounces every 10 minutes. That works out to 1.5 liters per hour, which is probably high for most people. I sweat heavily, though, so it worked for me. That also worked out to 300 calories per hour. I supplemented that with bites of a PB&J at IMLP and Clif Shot Bloks at IMAZ to bring the total closer to 350/hour. With most IM courses, the aid stations come every 10 miles (a bit closer at IMAZ, actually). Even at 15 mph, you'll get to an aid station every 40 minutes, so doing the math: come into aid station at the top of the hour...grab full bottle...grab another and suck down 8 ounces and chuck it...leave aid station with the full bottle ...drink at 10, 20, and 30 past the hour....bottle is now empty...come into aid station at 40 past hour just in time to repeat. For those that only need 1 liter per hour, you drink every 15 minutes and you have even more of a cushion to bridge to the next aid station. Same is true if you're faster than 20 mph. I was usually draining the last of the bottle I had as I came into the aid station. Like Bryan, this plan left me well hydrated (I peed a couple of times during both races) with absolutely no GI issues. I cratered a bit on the run at each race, but that is easily attributable to poor pacing and even worse training volumes. The obvious benefits are: - no need to mess with special needs. I didn't use the bike or run SN bags at either race. - minimum weight and drag. No heavy bottles of fluids. No mixing concoctions on the go. No bottle cages dangling from every surface of the bike. - ultimate in Keep It Simple, Stupid strategy Edited by dgunthert 2007-11-20 10:47 PM |
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Elite ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() ChrisM - 2007-11-20 6:11 PM Only concern s four bottles makes my bike heavier, but I'm a big guy anyway, not sure it makes that much of a difference in the long run, especially since AZ is flat. AZ is flatter than most IMs (other than FL, of course). I wouldn't say it's flat. That climb going out Beeline, while gradual, is definitely one you'll notice, especially the closer to the turn around you get. Edited by dgunthert 2007-11-20 10:51 PM |
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Extreme Veteran ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() iwantotri - 2007-11-20 9:43 PM During races I tend to notice that I feel the sloshing (sp?) feeling in my stomach. If anyone has any advice I would love the help. I would recommend switching back and forth between water and GE. While you certainly need to keep up with your hydration and nutrition, thicker, sweeter items such as GE, gels etc will take longer to digest. Sometimes 15 minutes with just 4-8oz water in your stomach can make that feeling go away. Look on Hammer Nutritions website for the Gastric Emptying Rates to see how quickly your body can clear the stomach.
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Expert ![]() ![]() ![]() ![]() ![]() ![]() | ![]() I'm doing the Florida Half Ironman in May and I was looking at what they pass out at the aid stations. It seems to be generic for both HIM and IM, is this something to go by, can I count on oranges and bananas being on the bike, and cola and pretzels being on the run course. I don't know if I will necessarily need them, but it's good to know just in case. |
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Champion ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() I would be curious to hear from people who have had GI and nutritional issue's during a race and see what they feel contributed to it. During IM training, you never actually do an IM distance day, it's broken down into it's parts and you prepare each segment and put them together on race day. The reason that works is the aggregate effect is sufficient fitness has been built into your cardiovascular and muscle syetem to do. The same SHOULD be the case with nutrition. You never will actaully spend a training day of 10-13 hours eating gels, bars, G.E., ect., but you should have conditioned you body to expect and respond to these foods and fluids so that on race day, there are no suprises. So then, what goes wrong? Is it the race or was the nutrition training not done right? |
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Champion![]() ![]() ![]() ![]() ![]() ![]() | ![]() I use GE too, but I water mine down. For the HIM distance, I am able to fully support myself on the ride (i.e., don't need to pick up anything at aid stations). I am trying come up with how I am going to do IMLP without stopping on the bike, but still giving myself watered-down GE, since what's on the course is not watered down. I just can't come up with a solution. I thought about starting with water only in the aerodrink and watered-down GE in my bottles (between 2 or 3, need to work on this during training). Then, add GE to the aerodrink when I drink half the water (not sure how that will go, though), and then just replace my used GE/water bottles with water only. Still not sure if that'll be enough to get me through the race, though... Hopefully I will think of a solution over the next few months. |
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Extreme Veteran![]() ![]() ![]() ![]() ![]() ![]() | ![]() I am training for CDA right now and have an idea of what my nutrition will look like, but definately putting it to practice now. I did the Steelhead 1/2 Ironman in August and had a GU gel every 30 minutes with a bottle of Cytomax and a bottle of water every hour. Once my cytomax ran out I used the GE that was on the course and it worked out fine. For the run I brought 2 packs of clif shot blocks with me and ate those before mile 8. I made sure to walk through every water station and drank a cup of GE and a cup of water, grabbed a few sponges and I was on my way. This worked out well as my slowest mile was 9:02 but I finished the 1/2 marathon in 1:50 so not too shabby. And felt as if I could have kept going after it was over. Can't wait for CDA!!! 213 days left and counting. |
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Elite ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() bryancd - 2007-11-21 8:25 AM I would be curious to hear from people who have had GI and nutritional issue's during a race and see what they feel contributed to it. So then, what goes wrong? Is it the race or was the nutrition training not done right? Based on two HIM's and many long training days, I attribute my GI issues to GE and gels tho I never take them together. I've had much better success with Perpetuem. I can go 3 hours w/ Perp than switch to GE but I still need to monitor Gel intake. I also use Uncrustables on the bike (2 over 3 hours) So, I think my issues are sugar related, specifically the GE, since the uncrustables have never seemed to have a negative effect on me. I look forward to figuring it out during IMLP training. Good thread, thanks.
Edited by rollinbones 2007-11-21 10:07 AM |
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Coach ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() I believe the best approach for long distance racing fueling is to KISS it (keep it simple stupid). The main issue when people experience GI issues is when they over do it. Whatever they eat/drink they just do too much of it. The main reason for this is that they over estimate their cals needs during race dace in terms of the intensity at which they are racing + the actual race conditions (weather, topography, etc). Many just eat/drink too much and the gut can empty/process that for fuel fast enough causing bloating and other issues. Another problem is the fad about electrolytes and the perceived need to replace it especially for ‘salty sweaters’. This is just bad information and the addition of too many electrolytes (mainly sodium pills) can contribute to the GI problem. Another common mistake is to assume we can calculate how much electrolytes we lose through sweat by weighting ourselves before an after exercise (I know, I’ve done that mistake and it cost me a lot during a marathon), again that is just not accurate and can lead to over do it (too much electrolytes) and ultimately GI issues.Also remember that the fueling leading to the race and most important before the race (not really dinner only) but breakfast, lunch and dinner + race AM fuel will have an impact. For those training with a power meter and a GPS/pedometer can guesstimate pretty closely their fuel needs in terms of cals/carbs based on race specific sessions (i.e. a 6 hr ride at race pace or a 10 mil run at race pace) and trough some test runs (race rehearsals) an athlete can develop a pretty accurate fueling strategy and most important keep it pretty simple. (One of the benefits of training with power and GPS/pedometer) You should also take into consideration that the faster you go the more fuel (carbs) you might need but still IM is such a long day that even if you are going fast your intensity level will be still on the easy/steady side. (Maybe some moderate efforts for top AGers)For beginner it is very important to notice this. Unless you are genetic freak you just won’t be racing IM at any intensity which requires a big amount of fueling. Do not over do it and most important practice practice practice during training. Finally avoid the usual mistakes such as trying someting new on race day, not following your plan (IOW not eating/drink) poor pacing, and one very important, it is never to late to get into damage control mode; meaning it is never too late to drink even if you are thirsty already or hungry. A few minutes lost invested on refueling can save you several minutes lost walking... Edited by amiine 2007-11-21 10:19 AM |
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Pro ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() Bike: 3 2x concentrated InfinIt Clydes mix bottles, Powergels every 30 min, s-caps on the 15's and 45s. Drain water from aerodrink up to every water station. Run: Fuel belt w/ some water to rinse and some GE. Interchange GE and/or water at every table. Gels every 00 and 30, s-caps on the 15's and 45s. Occasional banana and Coke ok with 5 to go (probably will experiment earlier next time. This did pretty good for me except I couldnt stop peeing after mile 7 on the run. It was a cooler day than some of my longer runs in the heat so I wasnt dropping as much sweat as on some of those runs. Musta hit the port o potty about 6 or 7 times on the remainder of the run, peed twice on the bike. Had too many experiences in endurance stuff at the other end of the spectrum to take changes. Dont think hydration was obnoxious, just wasnt draining that much sweat that day. |
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Elite ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() amiine - 2007-11-21 11:13 AM The main issue when people experience GI issues is when they over do it.
Single greatest benefit of having completed my first marathon last month. I realized how little I needed to run 26 miles. I was amazed at how many people were peeing in the woods at mile 2. I can understand if you didn't make the port-o poties before the start but otherwise I think most ovedo it. I nailed it, as I never had to go. Again a very valuable lesson learned. |
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Expert ![]() ![]() ![]() ![]() ![]() | ![]() Except my need to pee constantly (I couldn't resist those awesome port a potties) I feel like I nailed my nutrition for IMKY this year. I did have to really pay close attn to my nutrition b/c I have Celiac so I chose to stay the heck away from on course nutrition & packed on everything I needed. On the bike I made a 4 hr. concentrate bottle of Hammer Perpeteum, marked it in fourths & diluted a fourth into a full aerobottle of water every hour. I found in my trainning that the sipping on concentrate didn't work for me. I took along some gluten free pretzels but didn't need them. On the run I had water & one cliff shot block every hour. As the miles wore on I had a couple of orange sections at the aid stations for a treat. I really had to resist the urge to 'try' some gatorade - which 'sounded' really good, but would not have felt really good after about 15 min! Gatorade does me really wrong (a lesson I learned the hard way during a half last year) so I stick with the Hammer stuff. I found I really didn't need solid food like I thought I did (I always had some during training) I also agree that pre-race nutrition is key. I started carb loading the entire week before, no fiber for me! I found it hard to eat on race morning but managed to gag down a bowl of corn grits (which is what I eat every day for b'fast so my body expects it!!) |
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Pro ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() rollinbones - 2007-11-21 10:24 AM amiine - 2007-11-21 11:13 AM The main issue when people experience GI issues is when they over do it.
Single greatest benefit of having completed my first marathon last month. I realized how little I needed to run 26 miles. I was amazed at how many people were peeing in the woods at mile 2. I can understand if you didn't make the port-o poties before the start but otherwise I think most ovedo it. I nailed it, as I never had to go. Again a very valuable lesson learned. Having been on the side of the underdoing it, I can see why some peeps err to the side of peeing more. Its much more fun! Edited by jszat 2007-11-21 10:54 AM |
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Elite ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() understood. No offense meant. MCM was 2 weeks after the Chicago debacle so that was on everyone's mind. Truth be told, I had my FB ready to go. Happily for me I didn't use it or need it.
jszat - 2007-11-21 11:53 AM rollinbones - 2007-11-21 10:24 AM amiine - 2007-11-21 11:13 AM The main issue when people experience GI issues is when they over do it.
Single greatest benefit of having completed my first marathon last month. I realized how little I needed to run 26 miles. I was amazed at how many people were peeing in the woods at mile 2. I can understand if you didn't make the port-o poties before the start but otherwise I think most ovedo it. I nailed it, as I never had to go. Again a very valuable lesson learned. Having been on the side of the underdoing it, I can see why some peeps err to the side of peeing more. Its much more fun! |
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Not a Coach ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | ![]() Proud member of the KISS club. LP was done with 1 bottle on the bike, which I would simply drop & replace at each aid station. Went with GE the whole way. The rest of my cals came from 4 gel flasks that I carried. On the run, I went with just what was on the course. Started with GE/water and eventually added coke. Had some banana (and maybe orange?) at one point and tried a gel but didn't want any part of that. I did dehydrate more than expected and in hindsight probably could have drank a bit more aggressively on the bike. Temps ended up a bit higher than expected and, more importantly, the sun was brighter and more draining than I planned for. Wasn't a major nutrition blow-up, just a detail that could have been executed slightly better. |
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Expert ![]() ![]() ![]() ![]() ![]() | ![]() As has been said, there are a lot of differing body types, metabolic rates, and tastes out there. So the options for nutirition are nearly endless but the important thing is to practice a ton with what you'll use. I train with GE as well, and water, since that's what's available on race day. I also supplement that with Perpetuem, although I'm thinking of ditching that next year for various reasons. On the bike I take about 1 bottle of GE and 1 of water each hour, a Power Gel every 30 minutes and two Endurolytes every hour. For rides over 4 hours I take a peanut butter and honey sandwich with me and eat that about halfway through the ride. For training runs over an hour, I drink one bottle of GE every hour and take a Power Gel once an hour. For runs longer than 1 1/2 to 2 hours I'll also take 2 Endurolytes once an hour. These things work well for me after a lot of experimenting and trying different combinations. I wouldn't say they're for everyone or anyone, just what works for me. As an aside, at IMFL this year I had the flu up until early race morning. Needless to say I started out way behind the curve on nutrition and it certainly affected my race and how I was able to fuel on the bike especially. However, by the time I got to the run I was ravenously hungry so at every aid station I would take a small handful of pretzels and fruit, especially the watermelon. I also alternated taking water at one station and cola at the next. Also had a little bit of chicken broth toward the end (that stuff is nectar by the way!) This worked well and I felt like I was able to catch up a bit on my nutrition over the course of the run. Not completely of course but at least some. Just had to be flexible and change up a bit on the fly. Edited by Flyboy 2007-11-21 11:35 AM |
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